Ingredients
- 4 -5 cups bread cubes
- 6 tablespoons vegetable oil, i use 3 olive oil and 3 canola oil
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme (or a mix) or 1 teaspoon oregano (or a mix)
Recipe
- 1 mix the oil, garlic powder and herbs in a large bowl.
- 2 add the bread cubes and toss until coated all around.
- 3 get your wok really hot, add the bread and stir-fry until nicely browned.
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