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Wednesday, December 23, 2015

mom's cheesecake

Ingredients

  • Servings: 1
  • 1 1/2 cups graham cracker crumbs
  • 3 tablespoons white sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup margarine
  • 3 (8 ounce) packages cream cheese
  • 1 1/2 cups white sugar
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 2 cups sour cream

Recipe

    Preparation Time: 30 mins Cook Time: 1 hr

    Ready Time: 1 hr 30 mins

  • preheat oven to 350 degrees f (175 degrees c). in a medium bowl, combine graham cracker crumbs, 3 tablespoons sugar, cinnamon and melted margarine. mix all ingredients well and press into bottom and sides of a 9 inch springform pan.
  • in a large bowl, beat cream cheese and sugar until smooth. blend in the eggs one at a time, then stir in the vanilla and salt. fold in the sour cream.
  • pour batter into springform pan. bake in preheated oven for 1 hour. turn off oven and leave cake in for at least 30 minutes.

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