Easy Chicken

Ingredients

• Servings: 4
• 4 skinless, boneless chicken breast halves
• 1/4 cup chopped green onion
• 1 cup sliced fresh mushrooms
• 1/3 cup
• salt and pepper to taste
• 1/3 cup heavy cream
• 1/8 cup milk

Recipe

Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins


• saute chicken in a large skillet for 15 to 20 minutes, or until cooked through and juices run clear.
• add green onion and mushrooms and saute until soft, then add and bring to a boil.
• boil for 2 to 4 minutes, seasoning with salt and pepper to taste. stir in cream and milk and simmer until heated through, about 5 minutes.