Ingredients
- Servings: 1
- 1 (8 ounce) package cream cheese
- 1/3 cup white sugar
- 1 (8 ounce) container frozen whipped topping, thawed
- 1 (9 inch) prepared graham cracker crust
Recipe
-
Preparation Time: 30 mins
Ready Time: 3 hrs 30 mins
- in a large bowl beat together the cream cheese and sugar until smooth. gently fold in the whipped topping. spoon into the prepared crust. refrigerate 3 hours, or until set.
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