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Friday, June 12, 2015

French French Toast

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 2
  • 1/2 loaf day old baguette
  • 3 eggs
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • butter, to taste
  • syrup, to your liking

Recipe

  • 1 slice baguette into 1 inch pieces. set aside.
  • 2 in wide, shallow bowl, whisk eggs, adding in milk, vanilla, then cinnamon.
  • 3 dip each slice bread in egg mixture, thoroughly coating.
  • 4 cook each piece in a well-oiled frying pan until light, golden brown.
  • 5 butter well, then drizzle with maple syrup.
  • 6 tres bien!

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