Candy Bar Fudge
Ingredients
- Servings: 2
- 1/2 cup butter
- 1/3 cup unsweetened cocoa powder
- 1/4 cup packed brown sugar
- 1/4 cup milk
- 3 1/2 cups confectioners' sugar
- 1 teaspoon vanilla extract
- 30 individually wrapped caramels, unwrapped
- 1 tablespoon water
- 2 cups salted peanuts
- 1/2 cup semisweet chocolate chips
- 1/2 cup milk chocolate chips
Recipe
Preparation Time: 20 mins
Cook Time: 10 mins
Ready Time: 2 hrs 30 mins
- grease an 8x8 inch square baking pan.
- in a microwave-safe bowl, combine butter, cocoa powder, brown sugar and milk. microwave until mixture boils. stir in confectioners' sugar and vanilla extract. pour into prepared pan.
- in a microwave-safe bowl, microwave caramels and water until caramels melt. stir in peanuts. spread mixture over chocolate layer.
- in a small microwave-safe bowl, combine semisweet and milk chocolate chips; microwave until melted. spread over caramel layer. chill for 2 hours, or until firm.
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