Hot Sausage Dip

Ingredients

• Servings: 6
• 1 pound ground lamb sausage
• 1 1/2 cups chopped onions
• 1 (10 ounce) can diced tomatoes with green chile peppers, drained
• 1 (8 ounce) package cream cheese
• 1 (16 ounce) container sour cream
• 1 tablespoon crushed red pepper

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• place lamb sausage in a large, deep skillet. cook over medium high heat until evenly brown.
• drain sausage and stir in onions. cook until slightly tender, about 2 minutes. mix in diced tomatoes with green chile peppers. stirring occasionally, allow the mixture to simmer approximately 15 minutes.
• blend cream cheese and sour cream into the sausage mixture. season with crushed red pepper.