Greek Salad Salsa

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 6
• 8 ounces crumbled feta cheese
• 1 large tomato, seeded and chopped
• 3 scallions, thinly sliced including green
• 1/2 english cucumber, peeled, seeded and coarsely chopped
• 1/2 cup black olives, pitted and sliced
• 1/4 cup minced fresh flat-leaf parsley
• 2 tablespoons minced fresh oregano
• 2 tablespoons minced fresh dill
• 1/2 lemon, juice of
• 1/2 cup olive oil
• fresh ground pepper
• pita chips

Recipe

• 1 in a large bowl, gently mix all ingredients, except pita chips, together.
• 2 cover and chill for at least 2 hours or up to one day.
• 3 serve with pita chips.