Cranberry Scones

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1 cup all-purpose flour
• 1/2 cup old fashioned oats
• 1/2 cup whole wheat flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 2 tablespoons agave nectar
• 3 tablespoons cold butter
• 2/3 cup unsweetened vanilla almond breeze
• 1 tablespoon unsweetened vanilla almond breeze
• 1/2 cup dried cranberries
• 1/4 cup chopped walnuts
• 1 pinch lemon zest

Recipe

• 1 combine dry ingredients.
• 2 crumble in butter.
• 3 make a well and stir in milk and agave.
• 4 stir in cranberries, walnuts, and zest.
• 5 pat out into a 8" circle on lightly floured surface.
• 6 cut into wedges and place on lightly greased baking sheet. brush with remaining tablespoon of milk.
• 7 bake for 16 minutes on 425.