Gorgonzola Marinara

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 tablespoons olive oil
• 1/4 cup diced onion
• 2 teaspoons chopped fresh garlic
• 1 cup canned diced tomato
• 2 tablespoons dried basil
• 3 1/2 cups tomato sauce
• 4 ounces butter
• 4 ounces gorgonzola

Recipe

• 1 sauté the onions in oil until soft.
• 2 add garlic, tomatoes and basil and cook until tomatoes are cooked and it is all blended together 10-20 minutes.
• 3 add tomato sauce and heat to a boil.
• 4 mix butter and cheese together and stir in until melted and blended.