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Saturday, February 28, 2015

Greek Tomato Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 1
  • 100 g tomatoes
  • 60 g cucumbers
  • 40 g arugula leaves
  • 2 tablespoons watercress, chopped
  • 2 tablespoons curly endive lettuce, chopped
  • 1 tablespoon scallion, chopped
  • 30 g light greek anthotyro cheese or 30 g cottage cheese
  • 1 1/2 tablespoons greek extra virgin olive oil
  • 1 tablespoon lemon juice
  • salt
  • pepper

Recipe

  • 1 dice the tomato and cucumber and finely chop all the greens and scallion.
  • 2 whisk together the olive oil, lemon juice, salt, and pepper.
  • 3 serve the salad in a bowl, drizzle with the dressing and garnish with the cheese.
  • 4 serve.

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