Crepes
Total Time: 1 hr 10 mins
Preparation Time: 1 hr
Cook Time: 10 mins
Ingredients
- 1/2 cup flour
- 1/2 cup cornmeal
- 15 g butter, melted (at room temperature)
- 1 egg
- 1 1/2 cups milk
Recipe
- 1 mix all the ingredients very well and let sit for an hour.
- 2 grease a large skillet (you can use cooking spray) and heat -- when it's hot enough, pour a little bit of the batter so it's thin but enough to cover the bottom of the skillet.
- 3 when it's golden on one side, flip it to cook the other side (do not over cook!).
- 4 fill them with whatever you wish!
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