English Walnut Pie
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 3 eggs
- 1/4 teaspoon salt
- 3/4 cup sugar
- 2 teaspoons vanilla extract
- 3/4 cup light corn syrup
- 2 tablespoons maple syrup
- 1 cup chopped walnuts
- 1/4 cup butter
- 1 (9 inch) deep dish pie shells
Recipe
- 1 preheat oven to 400 degrees f (205 degrees c).
- 2 beat the eggs in a large bowl. mix in sugar, salt, vanilla, and syrup. melt the butter or margarine, and add it to the egg mixture. stir in the nuts. pour filling into pie shell.
- 3 bake in preheated oven for 10 minutes. reduce heat to 300 degrees f (150 degrees c), and continue baking for 35 to 45 minutes.
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