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Friday, February 27, 2015

Curried Egg & Watercress Tea Sandwiches

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 4 eggs, hard-boiled, peeled
  • 1/4 cup good-quality mayonnaise
  • 2 teaspoons curry powder
  • 2 tablespoons chopped parsley
  • 2 ounces unsalted butter, softened
  • 12 slices whole wheat bread
  • 1 bunch watercress

Recipe

  • 1 mash eggs with mayonnaise and curry powder, stir in parsley and season to taste.
  • 2 butter bread and divide filling between 6 slices.
  • 3 add cress, top with remaining slices, remove crusts and serve cut into quarters.

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