Greek Veggie Gyros - Simple!
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 6 ounces feta cheese
- 6 ounces baby spinach, washed, stemmed
- 4 tablespoons greek salad dressing
- 1 large tomato, diced
- 2 pepperoncini peppers, finely diced
- 1 small onion, diced
- 4 sandwich wraps
Recipe
- 1 take all of your diced ingredients and add them to a large salad bowl. throw in the spinach and the feta, mix up, then add in the greek dressing. i say '4 tbsp' above, but add as much or as little as you want. it should look like a salad (mainly because it is!) warm up your gyro wraps in the oven for 10 minutes, throw the salad mix on a wrap -- wrap it up, and voila. makes 4 medium sized (not heavy) wraps.
- 2 you can spice things up by adding in your favorite ingredients -- like shredded carrots, zucchini, etc. i've even added some freshly ground parmesan cheese -- very good as well.
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