Ingredients
- Servings: 12
- 1 cup olive oil
- 1/8 teaspoon pepper
- 1/3 cup wine vinegar
- 1 pinch dried basil
- 1/8 teaspoon garlic powder
- 1 pinch dried oregano
- 1/8 teaspoon paprika
- 2 teaspoons parmesan cheese, grated
- 1/8 teaspoon salt
- 1/8 teaspoon sugar (optional)
Recipe
- 1 mix all ingredients together and refrigerate.
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