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Saturday, February 28, 2015

Enguinar (armenia)

Total Time: 1 hr 5 mins Preparation Time: 10 mins Cook Time: 55 mins

Ingredients

  • Servings: 4
  • 4 medium artichokes
  • 2 large onions, sliced thin
  • 1 teaspoon dried dill
  • 1 teaspoon parsley
  • 1 (15 ounce) can tomato sauce
  • 1/2 cup water
  • 2 tablespoons lemon juice
  • salt and pepper

Recipe

  • 1 first cook the onions in the water until they become soft. then add the remaining ingredients and stir.
  • 2 add the artichokes to the pot and simmer covered, stirring occasionally, for 35 to 45 minutes, or until the artichokes are tender.

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