Curried Crab Salad

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 6
• 2 cups lump crabmeat
• 1 cup cooked rice
• 2 teaspoons curry powder
• 3/4 cup mayonnaise
• 1/4 cup sour cream
• 2 hard-boiled eggs
• 3 drops fresh lemon juice
• 1/4 teaspoon salt
• 1 tablespoon minced chives

Recipe

• 1 toss crab and rice together.
• 2 add curry powder to mayonnaise and sour cream.
• 3 blend well.
• 4 stir into crab mixture.
• 5 sprinkle chopped eggs with lemon juice, salt and chives.
• 6 add to crab mixture.
• 7 serve on lettuce leaves.