Gateau Au Chocolat
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 8
- 8 ounces dark chocolate chips (can use milk chocolate, if serving to children)
- 1/2 cup butter
- 1/2 cup sugar
- 1/4 cup flour
- 3 eggs
Recipe
- 1 put the chocolate chips and the butter in a bowl.
- 2 heat for 1 minute in the microwave on high.
- 3 stir the chocolate mixture until smooth.
- 4 mix the flour and sugar with the chocolate mixture and the 3 eggs together.
- 5 put in a greased 9" round pan or mini muffin pan and cook for 10-15 minutes at 400.
- 6 remove the cake or mini-muffins and cool.
- 7 bon appetit!
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