garlic parmesan olives

Ingredients

• Servings: 6
• 1 (6 ounce) can black olives, drained
• 1 clove garlic, minced
• 1/2 teaspoon dried basil
• 1/4 teaspoon ground black pepper
• 1 tablespoon olive oil
• 3 tablespoons grated parmesan cheese

Recipe

Preparation Time: 5 mins Ready Time: 1 hr 5 mins


• in a small bowl, combine olives, garlic, basil, and black pepper. stir in the olive oil and parmesan cheese. stir well and chill, covered for at least one hour before serving.