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Thursday, October 1, 2015

Ricotta Cheese Cake

Ingredients

  • Servings: 1
  • 1 (18.25 ounce) package yellow cake mix
  • 24 ounces ricotta cheese
  • 3/4 cup sugar
  • 3 eggs
  • 1/4 teaspoon vanilla extract
  • 1/8 cup confectioners' sugar for dusting

Recipe

    Preparation Time: 20 mins Cook Time: 50 mins Ready Time: 1 hr 10 mins

  • preheat oven to 350 degrees f (175 degrees c). lightly grease one 9x13 inch pan.
  • make yellow cake mix according to package directions. pour batter into the greased 9x13 inch pan.
  • mix together the ricotta cheese, sugar, eggs and vanilla extract and spoon over cake batter.
  • bake at 350 degrees f (175 degrees c) for about 45 minutes. sprinkle cake with confectioners' sugar when cool.

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