Doughnut Muffins

Ingredients

• Servings: 1
• 1/3 cup shortening
• 1 cup sugar
• 1 egg
• 1 1/2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon ground cinnamon
• 1/2 cup milk
• 1/2 cup sugar
• 1 teaspoon ground cinnamon

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat oven to 375 degrees f (190 degrees c). grease muffin cups or line with paper muffin liners.
• in a large bowl, cream together shortening and 1 cup sugar; beat in egg. stir together flour, baking powder, salt and 1/4 teaspoon cinnamon. stir flour into egg mixture alternately with milk. spoon batter into prepared muffin cups.
• bake in preheated oven for 20 minutes, or until a toothpick inserted into center of a muffin comes out clean. while muffins bake, combine 1/2 cup sugar and 1 teaspoon cinnamon. remove muffins from pan and let cool for 5 minutes. while muffins are still warm, roll tops of muffins in cinnamon sugar mixture.