Garlic Bubble Ring

Ingredients

• Servings: 1
• 1 pound frozen bread dough, thawed
• 3/4 cup margarine, melted
• 1 egg, beaten
• 1/4 cup grated parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1 teaspoon dried parsley

Recipe

Preparation Time: 10 mins Cook Time: 50 mins Ready Time: 1 hr


• preheat oven to 350 degrees f (175 degrees c). lightly grease a 9 inch bundt cake pan.
• pull off pieces of thawed bread dough and form into balls. combine margarine and egg in a small mixing bowl; mix in cheese, garlic powder, salt and parsley. dip dough balls into mixture and layer in the prepared pan. cover and let rise until doubled in volume, about 45 minutes.
• bake in preheated oven until golden brown, about 35 minutes.