Jalapeno Popper Cups

Ingredients

• Servings: 12
• 12 mini phyllo tart shells
• 4 ounces cream cheese, softened
• 1/2 cup shredded cheddar cheese
• 2 jalapeno peppers, seeded and chopped
• 1 tablespoon hot pepper sauce
• bacon bits

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat an oven to 350 degrees f (175 degrees c). place phyllo cups onto a baking sheet.
• stir together cream cheese, cheddar cheese, jalapenos, and hot sauce in a bowl. spoon mixture into phyllo cups. sprinkle bacon bits on top. bake in preheated oven until golden brown, about 15 to 20 minutes. serve warm.