American Apple Pie

Ingredients

• Servings: 1
• 1/3 cup packed light brown sugar
• 1/3 cup white sugar
• 1 tablespoon all-purpose flour
• 1 teaspoon lemon juice
• 1/3 teaspoon ground cinnamon
• 7 1/2 cups peeled, cored and sliced apples
• 1 cup raisins
• 1 recipe pastry for a 9 inch double crust pie
• 1 egg

Recipe

Preparation Time: 20 mins Cook Time: 40 mins Ready Time: 1 hr 30 mins


• preheat oven 425 degrees f (220 degrees c). spray deep dish pie plate with cooking spray
• combine white sugar, light brown sugar, flour, lemon, cinnamon, and mix well. add apples and raisins to sugar mixture; stir until fruit is well coated.
• spoon apple mixture into pie crust. place second piecrust on top of filling, and trim edges. lightly glaze top of pie with a beaten egg, then sprinkled with a little sugar.
• bake till golden brown, about 35 to 40 minutes. place on a wire rack, and cool 30 minutes.