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Friday, August 26, 2016

Easy, No-bake Nutella® Pie

Ingredients

  • Servings: 1
  • 1 (13 ounce) jar chocolate-hazelnut spread (such as nutella®), divided
  • 1 (9 inch) prepared graham cracker crust
  • 1 (8 ounce) package cream cheese, softened
  • 1 (8 ounce) container frozen whipped topping, thawed

Recipe

    Preparation Time: 10 mins Ready Time: 4 hrs 10 mins

  • spread 1/4 cup of the hazelnut spread over the bottom of the graham cracker crust.
  • beat remaining hazelnut spread and cream cheese together in a bowl until smooth. fold whipped topping into the cream cheese mixture; pour into the pie crust and spread evenly.
  • refrigerate until well chilled, 4 hours to overnight.

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