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Tuesday, September 8, 2015

Broccoli Cheese Soup Vi

Ingredients

  • Servings: 6
  • 4 cups chicken broth
  • 1 cup water
  • 1 cup half-and-half
  • 4 ounces shredded cheddar cheese
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon dried onion flakes
  • 1/4 teaspoon ground black pepper
  • 4 cups broccoli florets

Recipe

    Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins

  • in a large pot over medium high heat, combine the broth, water, half-and-half, cheese, flour, onion flakes and ground black pepper. whisk all together to break up any lumps.
  • bring to a boil and reduce heat to low. stir in the broccoli and simmer for 15 to 20 minutes, or until broccoli is tender.

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