orange mango chicken

Ingredients

• Servings: 4
• 3 tablespoons olive oil
• 4 skinless, boneless chicken breast halves
• 1/8 teaspoon ground thyme
• salt and freshly ground black pepper to taste
• 1 lemon, juiced
• 1 cup orange juice
• 1 mango - peeled, seeded, and sliced
• 1/4 teaspoon ground ginger
• 1/8 teaspoon ground cinnamon

Recipe

Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins


• heat the olive oil in a medium skillet over medium heat. place chicken breast halves in the skillet, and cook 5 to 10 minutes on each side, until no longer pink and juices run clear. season both sides with thyme, salt, and pepper. remove from heat, and set aside.
• heat the lemon juice in the skillet over medium heat, and scrape up browned bits. mix in orange juice, mango, ginger, and cinnamon. over high heat, cook and continuously stir 4 to 5 minutes, until thickened. spoon over the cooked chicken breast halves to serve.