Broccoli Cheese Soup Vi
Ingredients
- Servings: 6
- 4 cups chicken broth
- 1 cup water
- 1 cup half-and-half
- 4 ounces shredded cheddar cheese
- 1/2 cup all-purpose flour
- 1/2 teaspoon dried onion flakes
- 1/4 teaspoon ground black pepper
- 4 cups broccoli florets
Recipe
Preparation Time: 10 mins
Cook Time: 30 mins
Ready Time: 40 mins
- in a large pot over medium high heat, combine the broth, water, half-and-half, cheese, flour, onion flakes and ground black pepper. whisk all together to break up any lumps.
- bring to a boil and reduce heat to low. stir in the broccoli and simmer for 15 to 20 minutes, or until broccoli is tender.
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