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Thursday, September 3, 2015

Watermelon Lemonade

Ingredients

  • Servings: 6
  • 1/2 cup sugar
  • 1/2 cup water
  • 4 cups cubed watermelon
  • 3 cups cold water
  • 1/2 cup fresh lemon juice
  • 6 cups ice cubes

Recipe

    Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins

  • place the watermelon into a blender. cover, and puree until smooth. strain through a fine mesh sieve.
  • bring sugar and 1/2 cup water to a boil in a saucepan over medium-high heat until sugar dissolves, about 5 minutes. remove from heat. stir in 3 cups of cold water and the lemon juice. divide the ice into 12 glasses, and scoop 2 to 3 tablespoons of watermelon puree over the ice, then top with the lemonade. gently stir before serving.

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