Kim's Prime Rib

Ingredients

• Servings: 5
• 5 pounds rib roast
• 1/4 cup soy sauce
• 1/4 cup worcestershire sauce
• 1/2 teaspoon garlic powder
• onion salt
• 1 tablespoon browning sauce
• 1 1/2 cups water

Recipe

Preparation Time: 20 mins Cook Time: 2 hrs

Ready Time: 2 hrs 20 mins


• preheat oven to 450 degrees f (230 degrees c).
• in a medium bowl, combine the soy sauce, worcestershire sauce, garlic powder, onion salt, browning sauce and water. place roast in a roasting pan ribs side down and poke deep holes in the roast with a knife. pour the marinade over the roast. using a baster, squirt marinade into the holes you created with the knife and over the entire roast a few times.
• bake at 450 degrees f (230 degrees c) for about 1 hour. (note: bake for 40 to 45 minutes for a smaller roast so that it does not dry out.)
• remove roast from oven and reduce temperature in the oven to 200 degrees f (95 degrees c).
• when oven has reached 200 degrees f (95 degrees c), return roast to oven and continue cooking for 18 to 22 minutes per pound, or until internal temperature reaches 145 degrees f (65 degrees c).