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Tuesday, September 15, 2015

Cheesy Baked Grits

Ingredients

  • Servings: 12
  • 1 quart milk
  • 1/2 cup butter
  • 1 cup uncooked grits
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 cup shredded cheddar cheese
  • 1/3 cup butter
  • 1/2 cup grated parmesan cheese

Recipe

    Preparation Time: 15 mins Cook Time: 1 hr 10 mins

    Ready Time: 1 hr 25 mins

  • preheat oven to 350 degrees f (175 degrees c). lightly grease a medium baking dish.
  • bring the milk to a boil in a pot over medium heat. melt 1/2 cup butter in the boiling milk. gradually mix in the grits, and cook 5 minutes, stirring constantly. remove from heat, and season with salt and pepper. beat with a whisk or electric mixer until smooth. mix in the cheddar cheese and 1/3 cup butter. transfer to the prepared baking dish, and sprinkle with parmesan cheese.
  • bake 1 hour in the preheated oven, until firm.

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