Fresh Italian Herb Dressing

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 2 small garlic cloves, pressed
• 2 teaspoons sugar
• 2 teaspoons dry mustard
• 1 tablespoon vidalia onion, grated (or red onion)
• 1/2 teaspoon salt
• 1/2 teaspoon coarse black pepper
• 1/4-1/2 teaspoon crushed red pepper flakes (to taste)
• 1/8 cup red wine vinegar
• 1/8 cup balsamic vinegar
• 2 tablespoons lemon juice
• 1/2 cup extra virgin olive oil
• 1/2 cup sunflower oil or 1/2 cup canola oil
• 1/4 cup fresh basil, finely chopped
• 2 teaspoons fresh marjoram, finely chopped
• 1 teaspoon fresh oregano, finely chopped
• 1 teaspoon fresh parsley, finely chopped
• 1 teaspoon celery seed
• 1 teaspoon parmesan cheese (optional)

Recipe

• 1 whisk garlic, sugar, mustard, grated onion, salt and pepper, red pepper flakes, vinegars, and lemon juice in a medium bowl.
• 2 whisk together oils; add to vinegar mixture in a slow, steady stream, whisking until emulsified.
• 3 whisk in herbs, celery seeds, and parmesan cheese.
• 4 season with extra salt and pepper.
• 5 refrigerate in an airtight container up to 1 week. enjoy!