Easy Chicken Marsala

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 4 boneless chicken breasts
• 1/4 cup all-purpose flour
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 teaspoon dried basil
• 2 tablespoons vegetable oil
• 2 cups sliced mushrooms
• 1/2 teaspoon minced garlic clove
• 1 (14 1/2 ounce) can diced tomatoes
• 1 (14 1/2 ounce) can tomato sauce
• 1/3 cup marsala wine
• 8 ounces cooked linguine

Recipe

• 1 in plastic bag, combine flour, salt, and pepper. add chicken; shake to coat.
• 2 heat oil over medium heat and add chicken. cook until no longer pink in center. remove and set chicken aside.
• 3 in the same skillet add garlic and mushrooms; cook 2-3 minutes.
• 4 stir in tomatoes, tomato sauce, wine, and basil. reduce heat to low and simmer for 5 minutes.
• 5 return chicken to skillet and simmer for an additional 5 minutes. serve over hot linguine.