Giant Cauliflower Cheese Puff

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 3 tablespoons butter
• 1 tablespoon olive oil
• 2 cups onions, chopped
• 1/4 teaspoon salt
• 5 cups cauliflower florets
• 6 eggs
• 1 cup milk
• 1 cup all-purpose flour
• 5 ounces garlic and herb goat cheese

Recipe

• 1 preheat the oven to 350 degrees f.
• 2 lightly spray a 9 by 13 inch pan with nonstick spray, then add the butter.
• 3 place the pan in the preheated oven for a minute or so to melt the butter, then take it out and carefully tilt it in all directions to let the butter coat the bottom.
• 4 set aside.
• 5 place a 10 inch skillet over medium heat and wait a few minutes.
• 6 add the olive oil, wait about 10 seconds, then swirl to coat the pan.
• 7 add the onions, saute` for 5 minutes, then stir in the salt and the cauliflower.
• 8 saute` over medium heat for 8 to 10 minutes, or until the cauliflower is just tender.
• 9 transfer this mixture to the prepared pan.
• 10 while the cauliflower is cooking, combine the eggs, milk, flour, and cheese in a blender.
• 11 whip into a smooth batter and pour it over the cauliflower mixture in the pan.
• 12 bake in the center of the oven for 35 to 40 minutes, or until puffed and golden.
• 13 serve hot or warm, cut into squares.