Fresh & Simple Bruschetta Spaghetti
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1 lb spaghetti
- 1/2 lb tomato (seeds removed, roughly chopped)
- 4 -5 garlic cloves, minced
- 1 dozen large basil leaves, torn into smallish pieces
- 3 tablespoons olive oil
- kosher salt and pepper
Recipe
- 1 cook pasta according to package directions.
- 2 put tomatoes in a bowl with the garlic, basil and olive oil - season with salt & pepper.
- 3 drain pasta, add to bowl and toss well with tomato mixture.
- 4 serve with shredded parmesan cheese.
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