Monkey Bread Muffins
Ingredients
- Servings: 6
- 1 teaspoon apple pie spice
- 1/4 cup sugar
- 1 (12 ounce) can refrigerated biscuit dough, separated and cut into six pieces
- 1/2 cup brown sugar
- 3 tablespoons butter
- 1 teaspoon water
Recipe
Preparation Time: 10 mins
Cook Time: 15 mins
Ready Time: 25 mins
- preheat an oven to 375 degrees f (190 degrees c). butter 6 muffin cups or line with paper muffin liners.
- combine the apple pie spice and sugar in a small bowl; roll the biscuit pieces in the mixture to coat. divide the coated pieces between the prepared muffin cups.
- combine the brown sugar, butter, and water in a small saucepan over medium heat; bring to a boil, stirring continuously. allow the mixture to boil until the sugar is completely dissolved, 2 to 3 minutes. spoon the mixture over the biscuit pieces.
- bake in the preheated oven until golden, and the tops spring back when lightly pressed, 8 to 12 minutes.
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