Zucchini Tomato Pie

Ingredients

• Servings: 6
• 2 cups chopped zucchini
• 1 cup chopped tomato
• 1/2 cup chopped onion
• 1/3 cup grated parmesan cheese
• 3/4 cup biscuit baking mix
• 1/2 cup milk
• 3 eggs
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• preheat oven to 400 degrees f (200 degrees c). grease a 10 inch pie pan.
• combine zucchini, tomato, onion, and parmesan cheese in prepared pie pan. in a small bowl, combine biscuit mix, milk, eggs, and salt and pepper. beat until smooth, then pour over vegetable mixture.
• bake in preheated oven for 30 minutes, or until a knife inserted into the center comes out clean.