Ingredients
- Servings: 1
- 1 1/2 cups graham cracker crumbs
- 3 tablespoons white sugar
- 1/2 teaspoon ground cinnamon
- 1/4 cup margarine
- 3 (8 ounce) packages cream cheese
- 1 1/2 cups white sugar
- 4 eggs
- 2 teaspoons vanilla extract
- 1/4 teaspoon salt
- 2 cups sour cream
Recipe
-
Preparation Time: 30 mins
Cook Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c). in a medium bowl, combine graham cracker crumbs, 3 tablespoons sugar, cinnamon and melted margarine. mix all ingredients well and press into bottom and sides of a 9 inch springform pan.
- in a large bowl, beat cream cheese and sugar until smooth. blend in the eggs one at a time, then stir in the vanilla and salt. fold in the sour cream.
- pour batter into springform pan. bake in preheated oven for 1 hour. turn off oven and leave cake in for at least 30 minutes.
Ready Time: 1 hr 30 mins
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