Sour Cream Waffles
Ingredients
- Servings: 4
- 1 cup water
- 1/2 cup sour cream
- 1/2 cup plain yogurt
- 1/4 teaspoon white vinegar
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 eggs, beaten
Recipe
Preparation Time: 15 mins
Cook Time: 30 mins
Ready Time: 45 mins
- in a bowl, mix together water, sour cream, yogurt, and vinegar.
- sift flour into a separate, large bowl; stir in baking powder, baking soda, and salt.
- add sour cream mixture and eggs to flour mixture; blend until smooth.
- cook on a lightly greased waffle iron until golden brown; lift off with a fork.
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