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Wednesday, December 23, 2015

chocolate crinkles iii

Ingredients

  • Servings: 6
  • 1/2 cup vegetable oil
  • 4 (1 ounce) squares unsweetened chocolate, melted
  • 2 cups white sugar
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup confectioners' sugar

Recipe

  • mix oil, chocolate, and granulated sugar.
  • blend in one egg at a time until well mixed. add vanilla.
  • stir flour, baking powder and salt into oil mixture.
  • chill several hours or overnight.
  • preheat oven to 350 degrees f (180 degrees c).
  • drop by teaspoonfuls into confectioners' sugar.
  • roll in sugar; shape into balls and place about 2 inches apart on greased baking sheet. bake 10 to 12 minutes (do not overbake). note: if you use self-rising flour, omit the baking powder and salt.

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