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Wednesday, December 23, 2015

Dough Ornament Recipe

Ingredients

  • Servings: 15
  • 4 cups all-purpose flour
  • 1 cup salt
  • 1 1/2 cups warm water

Recipe

  • preheat oven to 325 degrees f (165 degrees c).
  • mix flour and salt well. gradually add water, stirring with a large spoon. finish mixing with hands. knead until soft and pliable.
  • roll out on floured surface about 1/8 inch thick. cut shapes with cookie cutters. place on cookie sheets. with a toothpick make a hole in the top of the ornament for threading string. bake at 325 degrees f (165 degrees c) until hard, about 1 hour. decorate with paint and varnish to preserve.

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