Avocado Stuffed Yams
Ingredients
- Servings: 4
- 4 (8 ounce) yams
- 1 medium red bell pepper, seeded and diced
- 2 avocados - peeled, pitted, and mashed
- 1/4 cup chopped fresh cilantro
- 1/4 cup olive oil
- 2 green onions, sliced
- 1/2 teaspoon ground cumin
- 3 tablespoons lime juice
- salt and ground black pepper to taste
- 1 cup shredded cheddar cheese
Recipe
Preparation Time: 20 mins
Cook Time: 40 mins
Ready Time: 1 hr
- preheat the oven to 350 degrees f (175 degrees c). place yams on a baking sheet.
- bake yams for 40 minutes, or until tender, turning occasionally. set aside.
- in a medium bowl, mix together the red pepper, avocado, cilantro, olive oil, green onions, cumin and lime juice.
- cut yams in half lengthwise, and fluff the centers with a fork. top with the avocado stuffing. season with salt and pepper, and top with shredded cheddar cheese.
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