Seven Layer Gelatin Salad

Ingredients

• Servings: 1
• 7 (3 ounce) packages assorted fruit flavored jell-o® mix
• 4 1/2 cups boiling water, divided
• 4 1/2 cups cold water, divided
• 1 (12 fluid ounce) can evaporated milk, divided
• 1 (8 ounce) container frozen whipped topping, thawed

Recipe

Preparation Time: 10 mins Ready Time: 6 hrs 25 mins


• coat a 9x13 inch dish with cooking spray.
• dissolve one package of gelatin in 3/4 cup boiling water. stir in 3/4 cup cold water. spoon into pan and refrigerate until almost set, 45 minutes.
• dissolve another package of gelatin in 1/2 cup boiling water. stir in 1/2 cup cold water and 1/2 cup evaporated milk. spoon over first layer and refrigerate until almost set, 45 minutes.
• repeat steps 2 and 3 until all gelatin is used. just before serving, top with whipped topping.