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Sunday, January 3, 2016

Special Banana Bread

Ingredients

  • Servings: 2
  • 1 cup shortening
  • 2 cups white sugar
  • 6 very ripe bananas, mashed
  • 4 eggs
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground cloves
  • 1 teaspoon freshly grated nutmeg
  • 1 cup chopped walnuts

Recipe

    Preparation Time: 10 mins Cook Time: 1 hr

    Ready Time: 1 hr 10 mins

  • preheat oven to 350 degrees f (175 degrees c). spray two 9x5 inch loaf pans with non-stick cooking spray.
  • cream the shortening and sugar until light. beat in the eggs one at a time.
  • sift together the flour, salt, baking soda, cinnamon, cloves, and nutmeg. add to the shortening mixture and mix to combine.
  • thoroughly mash the bananas. stir bananas into the batter then stir in the walnuts. pour the batter into the prepared pans.
  • bake at 350 degrees f (175 degrees c) for 45 minutes to 1 hour or until a wooden skewer inserted near the center comes out clean. check with a wooden skewer every 15 minutes after 45 minutes of baking. it can take up to 65 to 70 minutes to cook.

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