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Monday, March 16, 2015

Greek Meatloaf With Feta

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

  • Servings: 8
  • 2 lbs ground beef
  • 2 tablespoons ground oregano
  • 2 teaspoons garlic powder
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 cup finely crushed cracker
  • 1 cup crumbled feta cheese
  • 1/2 cup milk
  • 2 eggs

Recipe

  • 1 in a large bowl, stir the spices and crushed crackers into the ground beef.
  • 2 stir the eggs into the milk, stir into meat mixture.
  • 3 mix in the feta cheese and press into a 9x13 pan.
  • 4 cover loosely with foil.
  • 5 bake for 30 minutes,at 350, drain.
  • 6 resume baking without foil for 15 minutes or until done.

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