Greek Roll-up

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 2
• 1/4 cup kalamata olive, chopped
• 1/4 cup feta cheese, crumbled
• 1 small cucumber, diced
• 1 small red pepper, diced
• 2 leaves romaine lettuce, chopped
• 1/2 tomato, diced
• 2 tablespoons sun-dried tomato pesto
• 2 rosemary flavord flour tortillas (or any flavor)

Recipe

• 1 mix first 6 ingredients together.
• 2 spread 1 t pesto on 1 tortilla, repeat with 2nd tortilla.
• 3 divide greek salad among tortillas and roll-up.
• 4 slice in half and enjoy.