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Thursday, March 5, 2015

Greek Salad Bites

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 1 cup feta cheese, crumbled
  • 1/2 cup sour cream
  • 1/4 cup fresh parsley, chopped
  • 2 tablespoons sun-dried tomatoes packed in oil, drained and finely chopped
  • 2 garlic cloves, minced
  • 1/2 teaspoon black pepper
  • 1 1/2 medium cucumbers
  • 1/4 cup fresh basil, shredded
  • 1/4 cup kalamata olive, pitted and chopped

Recipe

  • 1 in a small bowl stir together feta cheese, sour cream, parsley, sun-dried tomatoes, garlic and pepper. cover and chill for 2-24 hours.
  • 2 using a sharp knife, trim the ends from cucumbers and discard ends. bias-slice the cucumbers into ¼ inch slices.
  • 3 spoon 1 ½ teaspoons cheese mixture onto each cucumber slice. arrange slices on a serving platter.
  • 4 in a small bowl combine basil and olives. spoon some of the mixture over each cucumber slice and serve.

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