Greek Salad Dressing

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 8
• 1/4 cup red wine vinegar
• 1/8 cup wine vinegar
• 1 teaspoon dijon mustard
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 garlic clove
• 1/3 cup extra virgin olive oil
• 1/2 cup canola oil
• 1 tablespoon oregano

Recipe

• 1 combine all but oils and oregano in a blender on low. continuing on low, slowly pour in oils in a steady stream. transfer to glass storage container and mix in oregano. put on lid or plastic wrap. shake before serving.