Greek Salad With Avocado

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 2 large tomatoes, cubed
• 2 lebanese cucumbers, cubed
• 1 red onion, thinly sliced
• 1 cup kalamata olive, pitted and halved
• 1 avocado, halved, pitted, peeled and cubed
• 4 cups romaine lettuce
• 1/2 cup fresh dill, finely chopped (oregano is nice too)
• 1/4 cup extra virgin olive oil
• 1 teaspoon red wine vinegar
• 1 lemon, juiced
• 1 cup tofu, crumbled, marinated in the style of feta cheese (marinated tofu - (in the style of feta cheese))

Recipe

• 1 mix the tomatoes, cucumbers, red onion, olives, avocado and lettuce in a large bowl with the dill, olive oil, red wine vinegar, and lemon juice.
• 2 add salt and pepper to taste, toss.
• 3 top with marinated tofu feta (marinated tofu - (in the style of feta cheese)).